Curries of Thailand
Use curry to Thai your next meal together!
With the growing desire for ethnic food, younger crowds will move past Italian, Mexican and Chinese to explore new dishes like the curries of Thailand. Small, family-run Thai restaurants have blossomed in popularity with both Millennials and Generation X, who now have say over what they are purchasing. Show your customers that they don’t have to travel across the world to explore this Trending Flavor.
What is curry? In this whitepaper, you will find:
- Growing statistics and consumer attitudes from the world of QSR and retail
- An exploration of ethnic flavors like gaeng and umami
- The classifications and variations of curry found in the four regions of Thailand