A BETTER-FOR-YOU SOLUTION

With BindEase®, your customers will feel better about the food they’re eating and experience a juicer and more flavorful phosphate-free meat product. In this video, Asenzya’s meat specialist shares how you can achieve clean label status without sacrificing effectiveness and flavor.

 

NATURAL MOISTURE MANAGEMENT

Label-friendly

All-natural

Guaranteed moisture

Better flavor

 

Clean Ingredients

Now more than ever, consumers are seeking an all-natural, clean protein. BindEase® is a phosphate replacement solution approved by Mother Nature. Using ingredients recognized by the USDA as “natural” and “minimally processed,” BindEase® allows meat manufacturers to increase products’ cook yields and water-holding capacity.

Learn more about Phosphate Replacement

PERFECT FOR POULTRY

BindEase® works by increasing the ionic strength and water-holding capacity of meats, so you never have to worry about customers claiming your all-natural chicken is dry! This product builds on the strengths and synergies of individual products, offering consumers a tender, moist product without creating a flavor or textural difference.

In comparative testing, BindEase® outperformed products containing no binders or phosphates with 5-10% higher cook yields in chicken and 10% higher in pork.

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